Kapua Kaizi Gutchen
is the man behind the oil. Kapua, being his Indigenous Torres Strait Island given name and Kaizi being his nickname.
Kaizi has been passed the knowledge of making Coconut Oil the traditional way by his mother. She had in turn been taught by her Grandmother, a native woman from Murray Island in the Torres Straits.
Kaizi appreciates and embraces much of his traditional ways. Sharing knowledge of traditional foods is a passion whereby, these foods have given him a strong physical constitution towards his 'way of being'. Coconut and all it's uses are strongly featured in Torres Strait Island cooking and through its use, Islanders understand why they consider it precious.
Coconut Keai -Exfoliant soap (100 grams)
This exfoliating product is recommended for dry skin, helping your skin feel healthy & refreshed and a release of blocked pores. A gentle scrub that is ALL natural, biodegradable and follows our family coconut Keai recipe.